The one thing I learned about working at a pizza place when I was younger (because I’m soo old now, right?) is not to eat the toppings off customers’ pizzas as they come out of the oven.

Yeah, they really frown on that.

It’s not my fault it looks so tasty. And some of the pepperonis look bent once you cut the pizza. Customers don’t want bent toppings, so I helped them out.

So, really, I did them a favor.